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DRINKS
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ES
STARTERS
SALADS
HOT APPETIZERS
MAIN COURSE
DESSERTS
İNCİR-KAYISI YAHNİSİ
Dried figs and apricots cooked with molasses. Served with kaymak, pistachios and walnuts.
PUMPKIN DESSERT
Candied and flavored pumpkin with grape molasses
CHERRY TIRIT
Crumpet baked with cherry sauce. Served with thick cream.
NARIN SPECIAL
Pistachio cream on crispy kadayıf topped with pistachio halva. Served with white chocolate.
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